CHICKEN FAJITAS

Chicken Fajitas brings together diced chicken, bell peppers, and a mixture of spices. This Mexican dish is known for its heartiness and satisfying flavors. Marinated in a blend of garlic, coriander, cumin, and smoked paprika, the chicken takes on a golden-brown hue, ensuring a delicious infusion of flavors. Wrapped in warm tortillas and topped with Greek yogurt and salsa, these fajitas are easy to prepare and tasteful. Perfect for a casual dinner or a festive gathering, these fajitas are a versatile choice.

Ingredients ;

4 tortilla wraps
2 chicken breasts, diced into 1”x3” chunks
1 medium red onion, sliced
1 medium green bell pepper, deseeded and sliced
1 medium yellow bell pepper, deseeded and sliced
1 garlic clove, minced
1 tsp chili sauce
1 tsp coriander powder
½ tsp cumin powder
1 ½ tsp smoked paprika
4 tbsp Greek yogurt
Salsa, as required

HOW TO MAKE THIS CHICKEEN FAJITS:

Step 1. Spray a frying pan with cooking spray.

Step 2. In a bowl, mix garlic, ground coriander, smoked paprika, cumin, and a dash of chili sauce.

Step 3. Add thinly sliced chicken and toss gently to coat with the marinade and set aside.

Step 4. Place the frying pan over medium heat. Once the pan is hot, add marinated chicken and cook for 2 minutes or until the color turns golden brown; ensure to stir.

Step  5. Then add peppers and onions. Stir well and continue to cook for 5 to 7 minutes or until veggies are brown and tender.

Step 6. Arrange tortillas separately on little damp paper towels and place them in the microwave oven, heat until tortillas are warm.

Step 7. Fill them with the cooked fajita mix and garnish with Greek yogurt and salsa. Serve and enjoy your Tasty Chicken Fajitas!

Yield: 4

CHICKEN FAJITAS

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Chicken Fajitas brings together diced chicken, bell peppers, and a mixture of spices. This Mexican dish is known for its heartiness and satisfying flavors.

Prep Time 15 minutes

Cook Time 15 minutes

Total Time 30 minutes

Ingredients

• 4 tortilla wraps
• 2 chicken breasts, diced into 1”x3” chunks
• 1 medium red onion, sliced
• 1 medium green bell pepper, deseeded and sliced
• 1 medium yellow bell pepper, deseeded and sliced
• 1 garlic clove, minced
• 1 tsp chili sauce
• 1 tsp coriander powder
• ½ tsp cumin powder
• 1 ½ tsp smoked paprika
• 4 tbsp Greek yogurt
• Salsa, as required

Instructions

1. Spray a frying pan with cooking spray.
2. In a bowl, mix garlic, ground coriander, smoked paprika, cumin, and a dash of chili sauce.
3. Add thinly sliced chicken and toss gently to coat with the marinade and set aside.
4. Place the frying pan over medium heat. Once the pan is hot, add marinated chicken and cook for
2 minutes or until the color turns golden brown; ensure to stir.
5. Then add peppers and onions. Stir well and continue to cook for 5 to 7 minutes or until veggies are brown and tender.
6. Arrange tortillas separately on little damp paper towels and place them in the microwave oven, heat until tortillas are warm.
7. Fill them with the cooked fajita mix and garnish with Greek yogurt and salsa. Serve and enjoy your Tasty Chicken Fajitas!

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 280Total Fat: 4gCarbohydrates: 28gProtein: 30g