RANCH RITZ CRACKERS

Ranch Ritz Crackers is an easy-to-follow recipe that transforms ordinary Ritz crackers into a snack-time sensation.  A mixture of Parmesan, garlic, and zesty ranch dressing mix, when combined with the buttery crunch of Ritz, creates a savory treat that’s perfect for any occasion. With minimal effort and maximum flavor, these crackers are sure to become everyone’s favorite. Elevate your snack game with this Ranch Ritz Crackers recipe. It is a tasty, straightforward indulgence that promises satisfaction in every bite.

INGREDIENTS:

2 cups Ritz crackers
¼ cup unsalted butter, melted
¼ cup parmesan cheese, freshly grated
1 tbsp ranch dressing mix
½ tsp onion powder
1 tsp garlic powder
1 tbsp red pepper flakes

HOW TO MAKE RANCH RITZ CRACKERS:

Step 1. In a large sealable bag, add parmesan cheese, ranch dressing mix, garlic powder, Ritz crackers, and red pepper flakes.

Step 2. Seal the bag securely and shake well to coat the crackers evenly.

Step 3. Add the melted butter to the bag, seal, and gently shake again, ensuring a buttery infusion.

Step 4. Layer the seasoned crackers on a baking tray in a single layer.

Step 5. Place the baking tray in the preheated oven at 300°F and bake for 15 minutes.

Step 6. Once ready, remove the tray from the oven, leave the crackers to cool completely, then serve.

Yield: 4

RANCH RITZ CRACKERS

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Ranch Ritz Crackers is an easy-to-follow recipe that transforms ordinary Ritz crackers into a snack-time sensation.

Prep Time 10 minutes

Cook Time 15 minutes

Total Time 25 minutes

Ingredients

• 2 cups Ritz crackers
• ¼ cup unsalted butter, melted
• ¼ cup parmesan cheese, freshly grated
• 1 tbsp ranch dressing mix
• ½ tsp onion powder
• 1 tsp garlic powder
• 1 tbsp red pepper flakes

Instructions

1. In a large sealable bag, add parmesan cheese, ranch dressing mix, garlic powder, Ritz crackers,
and red pepper flakes.
2. Seal the bag securely and shake well to coat the crackers evenly.
3. Add the melted butter to the bag, seal, and gently shake again, ensuring a buttery infusion.
4. Layer the seasoned crackers on a baking tray in a single layer.
5. Place the baking tray in the preheated oven at 300°F and bake for 15 minutes.
6. Once ready, remove the tray from the oven, leave the crackers to cool completely, then serve.

Nutrition Information:

Yield:

4

Serving Size:

4
Amount Per Serving: Calories: 290Total Fat: 20gCarbohydrates: 23gProtein: 3g