DORITO TACO SALAD

Dorito Taco Salad is a zesty, fun, and satisfying salad that is perfect for any time! This flavorful salad combines the goodness of lean ground beef seasoned with taco spices, fresh diced tomatoes, crisp iceberg lettuce, and crunchy Doritos chips for that extra kick of flavor and texture. Topped off with a drizzle of tangy Catalina dressing and your favorite garnishes like creamy guacamole, zesty salsa, or cooling sour cream, this salad is sure to please everyone. Quick and easy to prepare in just 25 minutes, it’s a go-to option for busy weeknights or casual gatherings.

Ingredients:

1 ½ cup lean ground beef

1 ½ tbsp. taco seasoning

1 medium tomato, diced

¾ tbsp. olive oil

1 medium head iceberg lettuce, chopped

¾ cup Catalina dressing

1 ½ cup Doritos chips, nacho cheese flavor

Guacamole, salsa, sour cream for garnishing

Instructions:

1. Place a skillet over medium-high heat, add olive oil, and let it heat.
2. Once oil is hot, add ground beef and cook until no longer pink, breaking it into crumbles.
3. Sprinkle Taco seasoning and add two tablespoons of water; continue to simmer for 5 minutes.
4. Once done, drain the excess grease and set the beef aside.
5. In a large bowl, add lettuce and tomato, and top with ground beef and Doritos chips.
6. Drizzle the entire mixture with Catalina Dressing.
7. Top with desired garnishes like guacamole, salsa, or sour cream, and serve immediately.

Yield: 4

DORITO TACO SALAD

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Dorito Taco Salad is a zesty, fun, and satisfying salad that is perfect for any time! This flavorful salad combines the goodness of lean ground beef seasoned with taco spices, fresh diced tomatoes, crisp iceberg lettuce, and crunchy Doritos chips for that extra kick of flavor and texture.

Prep Time 15 minutes

Cook Time 10 minutes

Total Time 25 minutes

Ingredients

• 1 ½ cup lean ground beef
• 1 ½ tbsp. taco seasoning
• 1 medium tomato, diced
• ¾ tbsp. olive oil
• 1 medium head iceberg lettuce, chopped
• ¾ cup Catalina dressing
• 1 ½ cup Doritos chips, nacho cheese flavor
• Guacamole, salsa, sour cream for garnishing

Instructions

1. Place a skillet over medium-high heat, add olive oil, and let it heat.
2. Once oil is hot, add ground beef and cook until no longer pink, breaking it into crumbles.
3. Sprinkle Taco seasoning and add two tablespoons of water; continue to simmer for 5 minutes.
4. Once done, drain the excess grease and set the beef aside.
5. In a large bowl, add lettuce and tomato, and top with ground beef and Doritos chips.
6. Drizzle the entire mixture with Catalina Dressing.
7. Top with desired garnishes like guacamole, salsa, or sour cream, and serve immediately.

Nutrition Information:

Yield:

4
Amount Per Serving: Calories: 380Total Fat: 22gCarbohydrates: 30gProtein: 18g